About
Stopped in for take out, which was fast for a Friday night and the person who rang us up was friendly. We waited for the food outside in our car. Despite the fact that we were not waited on and did not take a seat anywhere in the restaurant, 18% gratuity was included when the tab was already $20 per person for just an entree with steamed rice. No drinks included in that cost. We paid on an electronic handheld device, which then asked us for a tip AGAIN. No one told us gratuity was included, so we accidentally tipped twice for an order where no one even had to wait on us.
Once we got home, the food was alright except for a piece of bone in the orange chicken. However, the portions just aren't big enough to be $20 per person.
TLDR: included gratuity on take out orders, overpriced for quality and quantity, spent $85 for three people to eat takeout with no drinks or appetizers.
Great Indo Chinese food . Both Tasty and delicious appetizers and main courses. Server was attentive. They have good collection of Indian beers. Loved it and I would definitely return next time.
I agree with one review I briefly read on here—I am not sure why this place isn’t rated more often and or rated higher.
Came here with friends and I was blown away with all we had.
From the starters—definitely get the fried baby corn and paneer tacos—to the entrees. I ordered the Manchurian paneer—phenomenal. My 2 girlfriends ordered noodle dishes that they absolutely loved and her husband ordered the biryani.
Do not sleep on this place. Everything was packed with sooooo much flavor. Wow!
My friends celebrated my birthday here! Lovely environment with clean vibes. The servers were courteous and friendly. The food was amazing with varieties of mouth watering dishes. There cocktails and appetizers are so good. Mongolian beef, yellow Thai curry, spicy noodles were all tasty.
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I recently visited Inchin Bamboo Garden and unfortunately had a disappointing experience. The fried rice was dry and seemed like old rice, lacking flavor and freshness. The chicken biryani was far from what I expected— the meat and rice tasted old, and the dish resembled more of a soggy tawa pulao rather than a proper biryani. It was overly oily and lacked the depth of spices that make biryani so special. Additionally, the Gobi Manchurian was overly salty, with an overwhelming soy sauce flavor, and was both oily and soggy. Overall, the food didn’t meet the expectations, and I would not recommend these dishes. I hope they can improve the quality and consistency in the future. Definitely not worth the premium price for below average food.